Restaurant Menu

STARTERS SET MEALS ROMNA SPECIALTIES CHEF RECOMMENDATIONS TANDOORI SPECIALITY BIRYANI THALI DISHES TRADITIONAL DISHES VEGETABLES RICE BREAD WINE

STARTERS

Served with salad and mint yoghurt sauce.

Soup

£2.95

(Dal, Mala, Chicken or Vegetable)

Prawn Cocktail

£3.20

Samosa (Meat)

£2.95

Samosa (Vegetable)

£2.80

Onion Bhaji

£2.80

Pavida Garlic Chicken Tikka

£3.50

Diced pieces of chicken marinated in garlic, coriander, green chilli and barbecued over flaming charcoal.

Shomundor Shamuk

£3.95

Steamed mussels cooked with exotic house special sauce Kabuli Kustabi Pan cake stuffed with delicately spiced chicken.

Chicken Tikka

£3.25

Diced pieces of boneless chicken marinated in yoghurt, herbs and spices, barbecued in a Tandoori clay oven.

Lamb Tikka

£3.25

Diced pieces of boneless lamb marinated in yoghurt, herbs and spices, barbecued in a Tandoori clay oven.

Tandoori Chicken

£2.95

1/4 Spring chicken marinated with herbs and spices, barbecued in a Tandoori clay oven.

Sheek Kebab

£2.95

Nargis Kebab

£3.50

Tandoori Mixed Kebab

£4.25

Chicken tikka, lamb tikka and Sheek kebab.

Shami Kebab

£2.95

Garlic Mushroom

£3.20

Small pieces of Mushrooms fried with garlic and coriander.

Prawn Puri

£3.95

Deep fried thin bread stuffed with spiced prawns.

King Prawn Puri

£4.95

Delicately spiced King Prawns fried in clarified butter.

King Prawn Butterfly

£4.50

Delicately spiced King Prawns fried in clarified butter.

Chicken Chat

£3.70

Thin fillet of chicken cooked with traditional Chat Masala sauce.

Aloo Chat

£2.75

Thin fillet of potatoes cooked with traditional Chat Masala sauce.

Coxes Crab

£4.95